Addison’s exclusive private dining experiences are perfect for intimate events. Enjoy Chef William Bradley’s contemporary French cuisine with wine pairings to please the most discerning palates, while being attended to by highly trained staff. From amuse-bouche to haute dessert, each course is as unexpected as utterly delicious at San Diego’s first MICHELIN-starred restaurant.
La Grande Table
As its namesake implies, La Grande Table Room bestows upon up to 12 guests an intimate, behind-the-scenes dining experience. Take in twilight views from the terrace and enjoy a luxurious dinner, featuring world-class ingredients in every purposely prepared dish.
Private Dining Room
Limestone fireplaces, elegant chandeliers and a vaulted ceiling present a seductive tease to the ensuing culinary journey. Revel in a multi-course experience enhanced by perfect wine pairings. The 1,580-square-foot space adjoins the main dining room and expansive terrace.
For the most exclusive of guest lists, Addison delivers the ultimate experience. Toast with personalized pours on the starlit terrace or handcrafted cocktails in the sophisticated bar. The evening is perfectly paced, course after course, like the tempo of any great symphony.