On Friday, February 12, we look forward to welcoming you back to Addison with the reopening of our expansive, heated outdoor terrace. With our reopening, Chef William Bradley introduces new seasonal compositions to our ten and five-course menus which showcase the beauty of California Gastronomy through ingredients sourced from local farms and purveyors. Following the first weekend, which is inclusive of Valentine's Day on Sunday, February 14, reservations are available Tuesday through Saturday on OpenTable and Resy. In accordance with local mandates, hours of operation are 5:00pm to 10:00pm with the last seating available at 8:00pm to ensure a leisurely experience.