Culinary Masters Dinner San Diego | Addison Restaurant Robb Report Culinary Masters - Addison

Upcoming Events

Robb Report Culinary Masters

September 22 – 24, 2018

Join Addison, Fairmont Grand Del Mar and Robb Report for an extraordinary culinary and golf experience with eight luminaries — Thomas Keller, Jérôme Bocuse, William Bradley, Paul Bartolotta, Josiah Citrin, Dominique Crenn, Gavin Kaysen, and Ming Tsai — personally preparing spectacular courses paired with exquisite wines. Do not miss this incredible event that benefits the ment’or BKB Foundation.

FULL EXPERIENCE
$4,900 per couple

  • Saturday-Monday, September 22-24
  • Includes two nights’ accommodations at Fairmont Grand Del Mar
  • Two seats at the charity Gala Reception & Extraordinary Dining Experience on Saturday
  • One golf space in tournament, one space at cooking experience on Sunday or two spaces in either activity
  • All meals and planned activities during the program

GALA RECEPTION & EXTRAORDINARY DINING EXPERIENCE ONLY
$1,500 per person

  • Saturday, September 22
  • One seat at the charity Gala Reception & Extraordinary Dining Experience

Learn More & RSVP